Vol. 1 No. 1 (2022)
Articoli

Melons and Modernity: Dreams, Science, and Manure

Published 2022-07-04

Keywords

  • Agronomy, Dreams, Scientific revolution, Melons, Food

How to Cite

Savoia, P. (2022). Melons and Modernity: Dreams, Science, and Manure. Aldrovandiana. Historical Studies in Natural History, 1(1), 19–34. https://doi.org/10.30682/aldro2201b

Abstract

Melons were among the most desired and the most dangerous fruits in early modern Europe. Dreamed about by René Descartes in one of the most famous dreams in the history of European culture, they came from messy procedures happening below the surface of the cultivated soil. Present in all major dietetic books, melons were treated with suspicion due to their moistness, which was believed to bring about putrefaction in the stomach, but they were also the object of a careful aesthetics of the table, and a valuable commercial item. Melons were the object of special cultivation techniques, consisting in complex “artificial” procedures involving the use of manure and mud. By focusing on 16th and 17th century books of agronomy, dream interpretation, public health decrees and consultations, natural magic, and Ulisse Aldrovandi’s information-gathering practices, this article argues that melons were at the center of both cosmological symbology and practical experimentation, a combination that was central to the developments of the “scientific revolution.”